Named one of the 150 best bars in the country

Best of Boston 2014 - Best Brunch Fenway/Kenmore

Joy Richard on On Point radio show. Listen Below.


dinner

SHELLFISH

DAILY RAW OYSTERS* (3-4 TYPES) |  $MKT/EA

LITTLENECK CLAMS* | $2.25/EA

COCKTAIL SHRIMP* | $3.50/EA

1/2 COCKTAIL lobster | $mkt/EA

SEAFOOD PLATTER FOR TWO* | $50

Local Oysters, Littlenecks, Shrimp, Smoked Mussels, 1/2 Lobster

SEAFOOD PLATTER FOR FOUR* | $83

Local Oysters, Littlenecks, Shrimp, Smoked Mussels, Lobster

SNACKS

MEATBALL PARM slider | $6

LOADED BABY sWEET POTATO SKINS | $6

SPICY FRIED PICKLES, BUTTERMILK SAUCE | $6

HOUSE RICOTTA, HONEY, CROSTINI | $5

BUFFALO STYLE CAULIFLOWER | $6

 

STARTERS

FRISEE SALAD | $11

bacon & herb vinaigrette, poached egg

grilled romaine caesar SALAD | $10

pecorino, aged balsamic, buttery croutons

JONAH CRAB & CORN FRITTERS | $12

old bay remoulade

CHORIZO, WHITE BEAN & TUSCAN KALE SOUP| $11

slow-roasted tomatoes, oregano, preserved lemon

SKILLET SMOKED MUSSELS | $14

clarified butter, lemon

SIRLOIN STEAK TARTARE | $14

chipotle, lime, cilantro, potato chips

citizen charcuterie board* | $19

cured meats & fish, mustards, pickles

mains

GRILLED NY SIRLOIN * | $29

mushrooms au poivre, gruyere potato gratin

SWEET SOY-GLAZED PORK CHEEKS* | $24

creamy parsnips, apple, celery, cilantro, lime

ATLANTIC SALMON A LA PLANCHA | $25

toasted farro, leeks, beets, chive mascarpone

FRESH LINGUINe | $21

fennel sausage, broccoli rabe, garlic

house smoked linguica | $17

cheddar grits, rainbow chard, bacon jam

new england baked chatham cod | $24

crab, potato puree, meyer lemon, green peas

pan roasted ORGANIC half CHICKEN | $23

escarole, white beans, meye lemon, brussels sprouts

ahi tuna burger* | $18

soy-mustard glaze, grilled onion, slaw, pickled ginger

CITIZENS 10 OZ. sirloin burger*  | $17

truffle aioli, smoked bacon, handcut fries, choice of: vermont cheddar or blue cheese

SIDES

ROASTED BRUSSELS SPROUTS | $7

toasted farro | $6

handcut fries | $6