Named one of the 150 best bars in the country

Best of Boston 2014 - Best Brunch Fenway/Kenmore

Joy Richard on On Point radio show. Listen Below.


gluten free

SHELLFISH

DAILY RAW OYSTERS* (3-4 TYPES) |  $MKT/EA

LITTLENECK CLAMS* | $2.25/EA

COCKTAIL SHRIMP* | $3.50/EA

1/2 COCKTAIL LOBSTER | $MKT/EA

SEAFOOD PLATTER FOR TWO* | $50

Local Oysters, Littlenecks, Shrimp, Smoked Mussels, 1/2 Lobster

SEAFOOD PLATTER FOR FOUR* | $83

Local Oysters, Littlenecks, Shrimp, Smoked Mussels, Lobster

SNACKS

LOADED BABY sweet potato skins | $6

BUFFALO STYLE CAULIFLOWER | $6

 

starters

GRILLED romaine CAESAR | $10

pecorino, aged balsamic

SKILLET SMOKED MUSSELS | $14

clarified butter, lemon

citizen cured antipasti board* | $19

meats & fish, mustards, giardiniera

mains

ATLANTIC SALMON A LA PLANCHA | $25

toasted farro, leeks, beets, chive mascarpone

AHI TUNA BURGER* | $18

GF soy-mustard glaze, grilled onion, slaw, pickled ginger on a Gluten Free Roll

HOUSE SMOKED LINGUICA | $17

cheddar grits, rainbow chard, bacon jam

PAN ROASTED ORGANIC HALF CHICKEN | $23

escarole, white beans, fingerling potatoes, lemon

CITIZEN 10 OZ. SIRLOIN BURGER*  | $17

truffle aioli, smoked bacon, handcut fries, choice of: vermont cheddar or blue cheese

SIDES

ROASTED BRUSSLES SPROUTS| $7

HANDCUT FRIES | $6

 

 

whole roasted suckling pig | 10ppl/$450

w/trimmings | CALL TO BOOK!