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Truly one of Boston’s most unique dining experiences. 

Our Family Style Pig Roast for 10 or more features:

Local Oysters and Cocktail Shrimp

Whole Suckling Pig, slow-roasted for 14+ hours

Cornbread

Mac & Cheese

Fennel Sausage Stuffing

Pig Chips

Homemade Sauce

Seasonal Vegetable

Seasonal Potato

Whole Roasted Suckling Pig Dinner for 10 or more people:
$520 for 10 / $52 for each additional person; taxes and tip not included.

Click on the "contact us" link below to get in touch about hosting a pig roast!

Contact Us about a Pig Roast

FAQ

Pig Roasts are booked on a first come, first served basis.

Pig Roasts book out in advance so please call to check availability.

A Credit Card will be required to reserve your Pig Roast.

Cancellation Policy: No charge if you cancel up to 14 days before your reservation. If you cancel less than 14 days prior to your reservation, you will be charged 50% of the amount originally booked for your Pig Roast.

No fee waiver for weather related cancellations, unless Restaurant Closes.

Final Guest Headcount is required 2 weeks before pig roast date. You may add guests up to 72 hours before the pig roast date, but may not decrease guest count, as the pig has already been ordered. 

To book a pig roast, fill out the form at this link, or email: dave@franklincafe.com; kelly.sprouse@franklincafe.com; marquis.greene@franklincafe.com.


CONTACT US